Corn harvest in the United States has reached 8 percent and soybean harvest is currently at 6 percent. This data has been published according to the latest agricultural progress report from the United States Department of Agriculture (USDA).
Progress of Corn and Soybean Harvest
The progress of corn harvest is ahead of the 7 percent recorded in 2025 and is also above the five-year average of 6 percent. Currently, 86 percent of the corn crop has dented, which is also higher than the 83 percent in 2025 and the five-year average of 84 percent.
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The maturity rate of corn has reached 42 percent, which is also higher than the 39 percent last year and the five-year average of 38 percent. In terms of corn conditions, 6 percent of the crop is rated as very poor and 11 percent as poor, while the average condition has decreased to 26 percent. Conversely, the percentage of corn rated as good has increased to 44 percent and the very excellent rating has decreased to 13 percent.
Condition of Soybean and Other Crops
Soybean harvest is currently at a rate of 6 percent, which is also higher than the 5 percent in 2025 and the five-year average of 3 percent. The amount of crop that has lost leaves has reached 44 percent, which is also higher than the 38 percent last year and the five-year average of 37 percent.
Soybean conditions have remained unchanged, with 4 percent rated as very poor and 9 percent as poor. Additionally, 29 percent are in average condition, 46 percent are rated as good, and 12 percent as very excellent.
Cotton harvest has also reached 8 percent, which is slightly less than the 9 percent recorded in 2025 but equal to the five-year average of 8 percent. Sorghum harvest has reached 22 percent, which is equal to the 22 percent last year and the five-year average.
Spring wheat harvest is also 93 percent complete, which is equal to 93 percent in 2025 and slightly higher than the five-year average of 92 percent.
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